Friday, March 11, 2011
Cutting a Fresh Pineapple
I love fresh pineapple. Getting a pineapple ready to eat takes a LOT of work! Here is my how to on cutting pineapple.
I cut off the top.
I "peel" the sides off with a knife. Make sure you don't leave any of the exterior because it does not taste good!
I turn the fruit on its side and cut into slices.
I cut the round circle out of the middle of each slice. It is hard and not good to eat!
I cut bite size pieces out of the remaining fruit.
I eat and eat and eat and eat it!