Monday- leftovers from Sunday (chicken spaghetti)
Tuesday- Breakfast for Supper (pancakes, sausage, strawberries)
Wednesday- Salmon fillets, purple hull peas, oven fries
Thursday- Hot dogs, mac and cheese, green peas
Friday- Soup and sandwich
Saturday- Jambalaya with sausage and shrimp, corn on the cob
Sunday- Meatloaf, mashed potatoes, sugar snap peas
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